"Orecchiette in vodka cream sauce is the ultimate comfort pasta — tender little ear-shaped pasta enveloped in a rich, velvety sauce that balances sweet tomato, a splash of vodka, and cream for depth and silkiness. Ready in about 30 minutes, it's an easy weeknight dinner that still feels special enough for date night. Finished with fresh basil and a generous shower of parmesan, this dish strikes the perfect balance between simple and indulgent."